'The traveling part has been incredible for me I've been bubbled up in California my whole life and when I started to (consider) going on international trips or even within the U.S., I was like "Oh my God, there's so much to do and discover and so many different cultures. 'It's definitely about meeting the fans … and exploring because I love to travel,' said Huang. Huang and Koenig love finding new food challenges to tackle but mostly enjoy the opportunity to see new places. On the drive over here, I was sweating a lot.' It's never to try and beat a record or anything like that. 'I'm just happy if I finish the challenge. At home, I eat very healthy - a lot of vegetables, very few carbs and very little meat' When I'm on tour doing stuff like this, that will be my meal for the entire day. 'When I'm at home, I definitely balance it out. 'I run a 5K every day,' the competitive eater shared.
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